The ultimate plant-based alternative
Many people enjoy the taste and texture of meat and fish. That is why we have put a lot of research into developing plant-based meat and fish alternatives that are just as good as the real thing. These products not only serve as a delicious variation but also play a positive part in reducing CO2 emissions and overfishing. Consider, too, the heavy metals that accumulate in fish like tuna. Our delicious plant-based vegetarian food concepts are also available in vegan, lactose- and gluten-free varieties.
A small selection from our range of meat and fish alternatives: